Small meal / snack · Soups · Vegetarian Food

Tomato Soup


Another day, another Tomato soup. But lets face it you can’t have enough recipes for this particular soup!


What you’ll need:

  • Onions
  • Garlic
  • Celery
  • Carrot
  • Butter
  • Olive oil
  • Tin tomatoes
  • 1 litre Chicken or vegetable stock
  • Tomato puree
  • Basil (fresh or dried)

Onions, garlic, celery, carrot into butter & olive oil. Gently sweat for 10-15mins

Like most soups, fry your veg first! Get the sugars going for hunners of extra flavour. Dinnae burn it, but get a wee bit of colour on it!


Once yet veg is softened, add your tin tomatoes, then a 1 lt of chicken stock (or veg) & a guid squirt a’ tomato puree. Simmer 10-15 mins.

Chuck in a load of roughly chopped basil… (dried can be used but when you add your tomatoes)


Blend… You’re done. An autumnal rich tomato soup, I’ll have mine with a cheese scone! Or serve with some Creme Fresh and some Crusty bread!


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